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Great Italian cuisine in Copacabana
Savor the most praised fresh pasta
from the Copacabana at a fair price and with great service!
We prioritize imported, fresh and top quality products to offer a gastronomic journey authentic and memorable
We prioritize imported, fresh and top quality products to offer a gastronomic journey authentic and memorable
Operation
The restaurant is in Copacabana
on Rua Francisco Sá - 35, open
every day from 11:30 am
We have delicious options of pasta sauces, meats and seafood for all tastes. Check out some of the most requested!
MENU
Ravioli Caprese
fresh pasta stuffed with buffalo mozzarella, burrata and parmesan
Tagliatelle with filet mignon
pasta with chopped filet mignon in red wine, garlic, onions and tomato sauce
Gnocchi alla Parmigiana
handmade pasta with eggplant, parmesan, mozzarella and Italian tomato sauce
Cappelletti Ossobuco
fresh pasta stuffed with
tender ossobuco meat
Spaghetti with Gorgonzola
fresh pasta with gorgonzola sauce, walnuts and spinach
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Reviews
Pasta & Vino is very well rated and has the best average score on Google among Italians in the region
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HISTORY
Pasta & Vino was founded in 2018
by Regina and Luciano Pessina, Italian chef with more than 40 years of gastronomy.
The idea was to open in a simple and modest space, which combined excellence and simplicity in a surprising menu.
In a tiled room in Copacabana, the place won over the neighborhood and began to enchant tourists from all over the world with its authentic fresh pasta.
Pasta & Vino was created in 2018
by Luciano and Regina Pessina, an Italian-Brazilian couple in love
for Italian cuisine
From Milan, Chef Luciano has
more than 40 years of gastronomy,
of which in 20 he commanded the
Osteria dell'Angolo in Ipanema
This time, the idea was to open a small and modest restaurant,
that combines excellence and simplicity in a charming and surprising menu
Proposal
Try it now
by Delivery!
Your favorite pasta arrives beautifully
in about 40 min. Enjoy yourself!
