The best of
Italian cuisine
in Copacabana
Savor the most praised fresh pasta
from the Copacabana at a fair price and with great service!
We prioritize imported, fresh and top quality products to offer a gastronomic journey authentic and memorable
The best rating on Google
among all the restaurants
Italians from the region
- Alvaro Santamaria
"I hadn't eaten anything like this, not even in Italy!"
Fresh pasta every day in front of you
Fresh paste is produced dailyin the salon, using imported, high-quality ingredients, as we know it makes a difference. How about following closely while are you waiting for your order?
Authentic flavors
and surprising
We have already enchanted people from all over the world and many said they enjoyed one of the best pastas of their lives at Pasta & Vino! That's why we have the best rating in the region on Google
"A hidden gastronomic gem"
- Jens Meyer
For whom
loves the simple extraordinary
Created by Regina Pessina and Luciano,
Italian chef with over 40 years of experience, the proposal was to open a modest space that served authentic Italian cuisine with excellence and simplicity. Little by little, the restaurant began to enchant the neighborhood and welcome people from all over the world
- Silvio H
"It's perfect! For me, the best restaurant
2024"
Rua Francisco Sá, nº 35 – Copacabana. We are open every day from 11:30 am, from Monday to Saturday until 10 pm and on Sundays until 6 pm. The space is small, more ideal to welcome you
with absolute respect and attention
Come visit us
in Copacabana!
Suggestions of the month
Tagliatelle with filet mignon
Spaghetti with Gorgonzola
Reviews
Pasta & Vino is very well rated and has the best average score on Google among Italians in the region
Order your favorite pasta on iFood
The order arrives in 40 minutes and is super perfect! We have a great rating and Super-Restaurant seal
Pasta & Vino was created in 2018
by Luciano and Regina Pessina, an Italian-Brazilian couple in love
for Italian cuisine
From Milan, Chef Luciano has
more than 40 years of gastronomy,
of which in 20 he commanded the
Osteria dell'Angolo in Ipanema
This time, the idea was to open a small and modest restaurant,
that combines excellence and simplicity in a charming and surprising menu
Proposal
Try it now
by Delivery!
Your favorite pasta arrives beautifully
in about 40 min. Enjoy yourself!